Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

BROCCOLI CAULIFLOWER CASSEROLE

Serves: 6
If they like it, it serves 6 otherwise  - thinking face emoji
Totaltime: 45 minutes

Ingredients

  • 1/3 cup dry breadcrumbs
    2 tablespoons finely shredded extra sharp cheddar cheese
    2 cups small broccoli florets
    2 cups small cauliflower florets
    vegetable cooking spray
    1 tablespoon melted butter
    1 tablespoon coarse grained mustard
    1/4 teaspoon white pepper

Preparation

  • Combine breadcrumbs and cheddar cheese; stir breadcrumb mixture well.
    Steam broccoli and cauliflower, covered, until vegetables are crisp-tender. Drain vegetables, and place in a 1 1/2 quart casserole coated with vegetable cooking spray.
    Combine the butter, mustard, and white pepper; drizzle over vegetables and toss well.
    Sprinkle vegetables with the breadcrumb mixture, and bake at 425 degrees until thoroughly heated.
Have you tried the recipe?

Broccoli cauliflower casserole

Add Comment

* Required information
1000
What is the next number: 10, 12, 14, ..?

Comments (0)

No comments yet. Be the first!

The {Pageturner} E-Cookbooks Library

The latest

France Complete E-cookbook

USA Complete E-cookbook

Italy Complete E-cookbook